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As we look toward 2026, restaurants will face three defining challenges that could shape the industry. First, sustainability will be paramount. Consumers are increasingly aware of their environmental impact, pushing…

In the face of challenging times, restaurants that survive are likely to emerge stronger, equipped with resilience and adaptability. The pandemic underscored the importance of flexibility, encouraging establishments to innovate…

Hacienda Mexican Restaurant, a beloved staple in the community for over two decades, has announced its impending closure, leaving many patrons heartbroken. Known for its vibrant atmosphere, authentic cuisine, and…

Investing in a restaurant can be a lucrative venture, but timing is crucial. Currently, many regions are witnessing a resurgence in dining out as restrictions from the pandemic ease and…

The leading cause behind business closures can often be attributed to a combination of financial mismanagement and market shifts. In an increasingly competitive environment, businesses that fail to adapt to…

Canyon Café, a beloved dining spot at Plaza Frontenac, is set to close its doors, marking the end of an era for local food enthusiasts. Known for its vibrant Southwestern…

Mozay Social, known for its vibrant atmosphere and diverse menu, has officially joined EOrderSTL as a featured restaurant. This collaboration offers a fresh dining experience for locals and visitors alike.…

As the economic landscape evolves, many Missouri restaurants are finding innovative ways to supplement their income. With traditional dining experiences challenged by shifting consumer preferences and increased competition, many establishments…

In recent years, slot machines have begun appearing in Missouri restaurants, creating a buzz amid ongoing legal uncertainty regarding gambling regulations. Despite the complexities surrounding the state's gambling laws, many…

Missouri restaurants are increasingly turning to slot machines as a strategic move to enhance revenue streams. This trend follows the state's efforts to stimulate the economy and support local businesses.…

St. Louis restaurants are at an exciting crossroads, characterized by a fusion of tradition and innovation. Renowned for its rich culinary heritage, the city is home to iconic dishes like…

Technology is revolutionizing the restaurant industry, significantly enhancing profit margins. With the advent of advanced point-of-sale (POS) systems, restaurants can analyze sales data, manage inventory more efficiently, and reduce food…